Tying machines.Binding machines from meat and fish
Designed in stainless steel, these ARC binding machines use food-grade binding materials to tie up small roasting joints and products made from meat and fish.
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Tying machines for food-grade industry
Tying small products is no longer a problem with the "SSB" stainless steel binding machine. It is hygienic, easy to clean, robust and simple to use.
The "SSB" is the most advanced product in this field and benefits from improved quality, performance, reliability and ease of use.
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Automatic tying machine for meat and fish
Our "IPA" automatic line is used for tying products such as paupiettes of veal, pork and chicken, but also products made with fish.
It can be used to produce products tied with two or more strings.
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